| |
 |
| |
| Top Quality Salsa and other genuine Mexican foods. |
| |
| La Victoria, founded in 1917, only purchases the freshest ingredients to make their super tasty salsas. In fact, they are one of the few companies that put fresh tomatoes in their salsas. |
| |
| The salsas are found in three heat levels giving you the opportunity to meet the requests of any customer and are packaged in the following sizes: 340 grams, 454 grams, 680 grams, 1.9 kg and 3.6 kg. |
| |
 |
Thick ‘n Chunky Salsa: This salsa is made of large chunks of vine-ripened tomatoes, crisp onions, jalapenos and green chiles. |
|
Salsa Suprema: This salsa is made of smaller chunks of vine ripened tomatoes, Santa Fe chiles, and spices. |
|
Thick ‘n Chunky Salsa Verde (Green Salsa): Instead of tomatoes, the base for this salsa is the green tomatillo, a cousin of the red tomato. |
|
Thick ‘n Chunky Salsa Verde (Green Salsa): Instead of tomatoes, the base for this salsa is the green tomatillo, a cousin of the red tomato. |
|
Enchilada Sauce: This traditional sauce is added to any type of Enchilada to bring out all of the flavors of the enchilada and its contents. |
| |
| Please contact us to learn how to taste the Salsa Lover’s Salsa! |
| |
|
|
